-Manage food, beverage, and operational costs to minimize waste and enhance profitability.
-Use MC Material Control System for tracking & reports
-Develop and manage budgets
Job Requirements
-5+ years in cost control (food & beverage or hospitality is a plus)
-Experience with MC Material Control System
- Strong analytical skills and attention to details.
-Knowledge of Lebanese cuisine and restaurant operations is a plus.
About Afaq Food and Beverage
Food and Beverage Services
Cairo,
Egyptβ’
101-1000employees
Afaq F&B is the owner and operating arm of renowned Lebanese hospitality brands Em Sherif and Zaatar w Zeit in Egypt.